One of my best friends made this for us and it was so delicious and easy, I just had to find the recipe! And the best part is- you don't even have to defrost any meat! This recipe that I am posting comes from our good friend Paula Deen.
2 (10-ounce) packages frozen chopped broccoli, cooked and drained
1 cup mayonnaise
1 cup grated sharp cheddar
1 (10 3/4-ounce) can condensed cream of mushroom soup
2 eggs, lightly beaten
2 cupcrushed crackers
2 tablespoons butter, melted
Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with cooking spray.
Preheat oven to 350 degrees F. Spray a 13 by 9-inch baking dish with cooking spray.
In a large mixing bowl, combine broccoli, mayonnaise, cheese, soup and eggs. Mix well with a metal spoon. Place the mixture in the prepared baking dish. Top with the crushed crackers and pour the melted butter evenly over the crackers. Bake for 35 minutes or until set and browned.
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